Yellowfin Tuna Loin Cut (Saku)

냉동 황다랑어 참치 사시미등급 きはだまぐろさく Experience the premium quality of Young Ocean’s Yellowfin Tuna Loin Cut (Saku) — prized for its mild flavor and firm, clean texture. Each pack features sashimi-grade tuna, ideal for sushi, sashimi, poke bowls, and a wide range of gourmet dishes. Small 0.8LB/Pack (+/-10%) Medium 0.9LB/Pack (+/-10%) Large 1-1.1LB/Pack (+/-10%) ❄️ How to Thaw Frozen Sashimi-Grade SeafoodTo maintain the best texture, flavor, and safety, follow these steps to thaw your frozen sashimi the right way: 🧊 Refrigerator Thawing (Recommended)Best for preserving texture and qualityKeep it in the vacuum-sealed pack (or wrap tightly in plastic).Place the pack on a plate or tray to catch any moisture.Let it thaw slowly in the refrigerator for 6–12 hours (overnight is ideal).Once thawed, use within 24 hours and do not refreeze.