Carrot Cupcakes With Cream Cheese Icing

Carrot Cupcakes With Cream Cheese Icing

$14.00
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Ingredients: Carrots, Flour, Sugar, Eggs, Oil, Cinnamon, Baking Soda, Salt, Confectioners' Sugar, Butter, Cream Cheese Pack of 4  Sold frozen unless special ordered.  Cupcakes take 2 hours to defrost. 

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