Vegan Tonkotsu Ramen

ZENB Vegan Tonkotsu Ramen is a slurpable, chewy, better-for-you craft ramen that combines 100% yellow pea noodles with a rich, unctuous, full-bodied broth featuring notes of nutty toasted sesame and roasted garlic. Each serving delivers 18g protein and  12g fiber. At-home Ramen in about 5 minutes is now simply complex! Ingredients: Whole yellow pea flour (with skin), water, sesame paste, roasted garlic puree, white miso (soybeans, koji rice [rice, culture], sea salt, water), sea salt, nutritional yeast, cabbage powder, ginger puree (ginger, water), ground white pepper, ancho chili powder CONTAINS SOYBEANS, SESAME Nutrition Facts: Cooking Instructions: Bring 1-2/3 cups water to a boil in small saucepan. Remove band from noodle bundle; add noodles to pan. Cook 4 minutes on medium heat, stirring occasionally until done. Combine contents of soup pouch and hot noodle cooking water in serving bowl. Mix well. Top with cooked noodles and any toppings. Enjoy!