King Arthur Gluten Free Banana Bread Mix

A bread so good, it's bananas. The best gluten-free banana bread you'll ever bake, in an easy-to-use mix. We believe in food that's delicious and that you can feel good about, so we start with the best ingredients around to make a moist, superior banana bread with the classic flavor you love. Our mixes are carefully crafted in our test kitchen through meticulous taste-testing (it's a tough job, but we're up to the challenge!) and blending to replicate our favorite recipes. The result? Mixes that make the finest gluten-free baked goods around. Simple ingredients, reliable results, and deliciousness that everyone can enjoy! 16 oz. mix makes one 9" x 5" loaf or 12 muffins Certified Gluten-Free by the non-profit Gluten-Free Certification Organization (GFCO), a program of the Gluten Intolerance Group (GIG ®) Non-GMO Project Verified Instructions are included to make the mix non-dairy or lower fat IngredientsCane Sugar, Whole Grain Brown Rice Flour, Dried Banana, Potato Starch, Cellulose,