MasFood Sf Sambal Nasi Lemak 9 oz

IngredientsOnions, Chili, Sugar, Salt, Shrimp, Anchovies, Shrimp Paste, Palm Oil, Garlic, Monosodium Glutamate.Additional Recipe: Nasi Lemak (Serve 6)5 cup rice, 500ml thick coconut milk, 2 slices ginger, 2 shallot, peeled & smashed, 1 tsh salt & oil, 2 pandan leave, knotted.Cooking Meyhod: Wash rice until clean then drain and then put in rice, ginger, shallots, pandan leaves, salt and oil in a rice cooker. Pour coconut milk over the rice, the level of coconut milk should be 2cm above the level of the rice. Cook rice yntil dry then loosen it with a wooden ladle. Serve Nasi Lemak with Sambal Nasi Lemak, Gaenish with egg, serve hot.