The best, top quality, small batch, wood fired, 100% pure Vermont maple syrup, maple cream and maple sugar. Made by Caitlin and Ian Ackermann of Cabot, VT since 2013. We are gluten free, vegan, and a sustainable small business. We package in glass bottles, and our trees are wild and organic.
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CABOT, Vermont
| All | 47 |
| Food, Beverages & Tobacco | 38 |
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| Beverages | 9 |
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