Skirt Steak - $17/lb
$5.10
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Skirt steak is the cut of choice for making fajitas and Chinese stir-fry. To minimize toughness and add flavor, skirt steaks are often marinated before grilling, or pan-seared very quickly, or cooked very slowly, typically braised.
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$5.40
$5.10
(-$0.30)
$5.10
$3.40
(-$1.70)
$3.40
$5.10
(+$1.70)