Beef Fat : Suet
$5.00
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The perfect fat for rendering into beef tallow. Suet is the fat from around the kidneys and is very crumbly and has a different melting point than body fat, which makes it ideal for baking and sauteing. Size: Small is under a 1 lb, medium is 1 -2 lbs, large is 2 -3 lbs Cook: Render into Beef Tallow
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