COOKING CLASS | Korean BBQ with Chef Hunter, Wednesday 13 November, 6:00pm - 8:00pm
athenscooks.com

COOKING CLASS | Korean BBQ with Chef Hunter, Wednesday 13 November, 6:00pm - 8:00pm

$103.00
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Join Chef Hunter for a flavorful, hands-on Korean BBQ experience, where you'll learn to make crispy pork belly lettuce wraps and create your own traditional Korean accompaniments. Menu Highlights: Crispy Pork Belly Lettuce Wraps: Perfectly cooked, crispy pork belly served with a variety of traditional Korean sides. Banchan: A selection of classic small dishes, including soy-braised peanuts, kimchi, pickled radish, fresh radish, bok choy, and chili crisp. Ssamjang (Korean Dipping Sauce): Craft your own ssamjang, the perfect savory dip to complete your wraps. What to Expect: Interactive Cooking: Learn how to create each dish step-by-step, from perfectly crispy pork belly to the flavorful banchan and dipping sauces. Bold, Authentic Flavors: Dive into the bold and vibrant flavors of Korean BBQ with traditional sides and sauces made from scratch. Fun & Engaging: Whether you’re a fan of Korean cuisine or a first-timer, this class offers an exciting way to explore and master new

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