COOKING CLASS | Sushi 201 with Chef Hunter, Saturday 2 November, 6:00pm - 8:00pm

COOKING CLASS | Sushi 201 with Chef Hunter, Saturday 2 November, 6:00pm - 8:00pm

$103.00
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Ready to elevate your sushi skills? Join Chef Hunter for an exciting and hands-on class, Sushi 201, where you’ll learn how to prepare a variety of sushi styles, mastering each technique with Chef Hunter’s expert guidance. What You’ll Make: Maki Rolls (Seaweed on the Outside): Learn to make traditional crab, tuna, and avocado rolls with seaweed wrapped on the outside. Tuna Nigiri: Perfect the art of slicing fresh tuna and pressing it onto rice for that signature nigiri experience. Hand Rolls: Get creative with hand-rolled sushi, making unique, customizable sushi wraps. Sesame Ponzu Sauce: Mix up a flavorful sesame ponzu sauce to complement your sushi creations. What to Expect: Hands-On Experience: Roll up your sleeves and make everything from scratch, from the rice to the fillings and sauces. Chef Hunter’s Expert Tips: Learn techniques that will allow you to recreate these dishes at home with confidence. Fun and Flavorful: Whether you’re a sushi enthusiast or just starting out

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