Omega Yeast Labs OYL-044 Kolsch II

It is recommended to add an Ice Pack (Type "ice1" into search bar) for any liquid cultures to be shipped. This Kolsch strain is warmer fermenting than Kolsch I (OYL-017), flocculates much better and clears more quickly, so is a little easier to manage. It is a lager-like ale strain that’s lightly fruity, crisp and clean with a hint of sulfur that disappears with age to leave a clean ale. Accentuates hop flavors. Omega Yeast’s metabolically healthy cells produce vigorous fermentation and consistent results for Probrewers and Homebrewers alike. Strain Type Ales Flocculation Medium-Low Attenuation 72-78% Temperature Range 65–69° F (18–21° C) Diastatic No Phenolic No Alcohol Tolerance 10% ABV