Apple Walnut Smoked

Cold smoked with walnut wood and apple wedges Flavor: Buttery Nutty Balanced smoke Creamy  Pair: Stone fruits, berries Charcuterie Toasted nuts Superb for melting on burgers and grilled cheese sandwiches Perfect for scalloped potatoes Bacon’s best friend Ingredient info Vegetarian rennet, cow's milk, all ingredients rubbed on the rind are organic, this is a gluten-friendly product The Apple Walnut Smoked Story Around the time Beehive Cheese opened its doors, Pat Ford was deep into a new obsession—smoking meats and vegetables in his homemade backyard smoker. If it could be smoked, Pat was going to try it. His daughter, Avery Ford, fondly recalls watching her dad experiment with different foods, pushing the limits of his smoker’s capabilities. One day, he had a bold idea: why not smoke a wheel of Promontory? With high hopes, he placed the cheese inside, closed the lid, and let the smoke work its magic. But when he opened the smoker, he didn’t find a beautifully infused wheel of che