Bison Tomahawk Steak
$52.25
If you want to get in touch with your caveman or cavewoman roots, the Tomahawk cut is the perfect steak. It is also a Ribeye but with the length of the rib bone left intact. It’s all the flavor and juiciness of the Ribeye steak with a built-in handle for chowing down! Tomahawks come 1 per pack, steaks average 2 inches thick Cooking Tips
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