Red Raspberry Leaf

A biennial upright shrub with creeping perennial roots. The stems are smooth, bristly, with or without hooked prickles. Leaves are alternate, pinnate with 3-7 oval leaflets. The white flowers are cup-shaped. The fruit is red, made up of cohering drupelets. Found throughout North America in thickets, untended fields & is widely cultivated. The berries make a delicious food, high in Vit. C & minerals . They are used as a flavoring, and a red dye. It is a anti-nausea, astringent & laxative. UPC: 084783017011. Origin(s): Albania, Bulgaria, Cameroon, Croatia, Germany, Poland, United States. Latin Name(s): Rubus idaeus. Also known as: Hindberry, wild red raspberry, reapberry. Plant Part(s) Used: Leaf. Herbs exhibit natural variations in their size, color, smell, and taste, with each batch and harvest showing differences influenced by environmental conditions and genetics. Appearance: Green. Aroma: Mildly aromatic, fresh & herbaceous. Taste: Astringent, herbaceous & slight