6 Dips & Sourdough

Dip, dinner, a snack, or both! Six jars of our favorite dips and a "Hearty" sourdough in our signature box . Including - Parmaggiano Tapenade- Grab some meatballs... over pasta or in a crunchy roll in a sandwich, these flavors will put a smile on anyone's face. Black Olive Tapenade- We use Kalamata olives grown in California (aka Kalamons) for a true Mediterranean flavor, combined with dijon mustard, capers and California extra virgin olive oil. Elegant flavors to enhance any meal. Green Olive Tapenade- Castelvetrano Olives are this chef's favorite and what make this dip, pasta sauce, or stuffing for a roast or turkey breast unique. Muffuletta - sandwiches are another New Orleans contribution to culinary delight. We pickle our vegetables in grandma's brine for a spicy and crunchy olive spread. Artichokes n' Olive Spread- everyone loves artichokes and combined with a little brininess from the olives, this can be used over pasta, fish or grilled cheese. Balsamic BBQ Sauce - Simme