bhn n.8 Parmigiano Reggiano

Created in Parma, Italy, using methods acquired by producers across multiple generations, the bhn No. 8 2022 Parmigiano Reggiano is made from the Braunvieh (or, Bruna Alpina) breed and is aged 24 months. Its name evokes the tight bond between this product and its territory, recalling undisputed quality and authenticity records. The milk, sourced from local cowsheds, is raw thanks to the rigorous and consistent analysis, resulting in high quality microbiological features with wellness properties. This cheese gently ferments in wooden molds and is finally transferred to aging rooms, where it acquires an inimitable flavor, grainy hue, and soft, creamy texture – distinguishing features. Ripe with enzymes, the cheese is nutritionally rich. Signature characteristics of the cheese are also defined by environmental factors which require precise and careful quality control, in order to honor the delicate balance among milk, environment and dairy culture, and preserve the essence of the cheese.