Apple Olive Oil Cake (TG)
$50.00
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Our 8” round cake is super-moist, thanks to a fruity, grassy dose of cold-pressed olive oil. With a dense crumb studded with fresh granny smith apples, candied orange, lemon zest, and warm spices, this cake slices up thick and rich. To finish, it's topped with a thick swoop of can't-get-enough-of maple cream cheese frosting. This cake keeps perfectly in the refrigerator without drying out, so you can enjoy it all week long! Allergen Info:Contains: Wheat, Milk, Egg. Storing your cake:Because of the cream cheese frosting, this cake should be kept refrigerated until ready to serve. Cake can be removed from the refrigerator 1 hour - 30 minutes prior to service to come to room temperature.
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