Irish Soda Bread

Note: Only Available in California. This traditional Irish bread with a touch of sweetness from sugar and currants will be the highlight of your day. It has a wonderful chewy texture and a delicate nutty flavor. It is made from 100% pure wholemeal flour. Goes great with anything and makes a wonderful breakfast too. It has a wonderful crunchy texture when toasted. Excellent with butter or jam. Once you try them they will become one of your staple foods. Ingredients: Buttermilk (Cultured lowfat milk, nonfat milk, sodium citrate, vitamin A palmitate), whole wheat flour, unbleached flour (Unbleached hard red wheat flour, malted barley flour), zante currants, unsalted butter (Pasteurized cream, skimmed milk, cultures), whole egg, granulated sugar, baking soda, salt. Contains: Wheat, milk, egg. Made in a kitchen that also handles peanuts, tree nuts, coconut, soy, sesame  Net Wt. 1 lb 14oz. (850 g)