Analyses for Hormonal Substances in Food Producing Animals
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Analyses for Hormonal Substances in Food Producing Animals

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ISBN-13: 9780854041985 Publisher: RSC Publication date: 11/26/2009 Series: RSC Food Analysis Monographs , #8 Pages: 236 Product dimensions: 6.40(w) x 9.30(h) x 0.90(d) This unique and definitive reference on hormone abuse in food producing animals is for scientists, regulators and consumers. It contains the results of a meeting held in November 2006 to discuss the progress made by the Veterinary Medicines Directorate (VMD) supported programme on steroid abuse detection. When the "hormone ban" first arose in the EU, there were only 15 Member States. There are now 27 and some newer members lack the background knowledge of this issue. This book sets out to summarise the history and show the significant progress that has been, and continues to be, made in this area. It is the only comprehensive review of this subject available and contains input from leading researchers from around the world. The initial chapters provide valuable background information. For example, the chapter on toxicol

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