Ceramic Spice Mixing Bowl

Our friends at Jono Pandolfi are known for making beautiful ceramic dishware that is durable enough to stand up to the wear and tear of restaurant kitchens. In fact, you might have been served dinner on a Jono Pandolfi plate if you've dined at Eleven Madison Park, Jean-Georges, the MoMA's restaurant and café, Razza and many other fine-dining establishments. We met the Pandolfi brothers a few years ago and have been tossing around spice-related pottery ideas ever since. It turns out that they've never made a bowl with a lid, so we thought this would be the perfect excuse. To celebrate our 5th anniversary, Jono Pandolfi used their foundational dark brown clay and paired it with a custom colored glaze that echoes our signature rich burgundy. Each bowl is stamped with the Burlap & Barrel logo. The result is a hand-thrown, bespoke spice mixing bowl that uses a combination of traditional techniques such as slip casting, jiggering, and good old-fashioned wheel throwing. They're hand-throw