Two Elders Creole Seasoning

"Born from a blending of several cultures, the flavors in this seasoning come from the sweet pepper-based blends of New Orleans Creole cooking, where they are paired with holy trinity (celery, bell pepper, onion), used similarly to mirepoix in French cooking. Use as a flavor base for soups and stews, fried chicken or fish marinades." -Chefs Omar & Cybille from Honeysuckle Provisions Ingredients:Wild mountain cumin, yellow mustard seeds, garlic powder, kosher salt (6%), shallot powder, oregano