Amberjack Filet Sashimi- seasonal (Frozen, Sashimi Grading)
$55.00
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The amberjack (Kanpachi) is a mild-tasting white fish that is a cross between a mahi-mahi and a tuna. Its texture is lean with large flakes and has a steak-like consistency like a swordfish, although juicier and more succulent. Frozen: Per pack is around 2-2.5 lbs
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$45
$55
(+$10)