Moroccan Saffron

PRODUCT DESCRIPTION The purple flower with red veins is renowned for its variety of medicinal benefits, including but not limited to alleviating menstrual pains, clearing skin, soothing upset stomachs, and offering general well being through its abundant carotenoids - an antioxidant nutrient native only to fruits and vegetables and which humans cannot create naturally, only consume.    Most famously, saffron is the red gold of spices. Both a luxury and a staple to eastern cuisine, saffron is any chef’s most prized spice. Aromatic, flavorful, and colorful, saffron enhances the taste and experience of every dish it meets: rice, bread, sauce, oils, butter, fine meats, and more. Tea, in particular, is a special affair when infused with saffron.  ByBelo offers authentic Moroccan Saffron from the region of Taliouine, the center of  Morocco's great saffron fields in the south of the country, where North Africa meets the rest of the continent. A region that is home to some of the highest qual