Russian Osetra Malossol Black Caviar – Classic Golden Sturgeon Roe

Russian Osetra Malossol Caviar is a premium black caviar sourced from Acipenser gueldenstaedtii (Russian Sturgeon), a species celebrated for producing some of the most sought-after roe in the world. Sustainably farm-raised in pristine Israeli aquaculture facilities, this caviar is carefully harvested and prepared using the traditional “malossol” method meaning “little salt” to maintain the roe’s natural purity, delicate aroma, and full-bodied flavor profile. Renowned for its rich, nutty taste and smooth, buttery texture, Russian Osetra features large, glossy pearls ranging in color from warm golden-brown to deep gray. Each pearl offers a satisfying pop, releasing layers of roasted nut, creamy butter, and subtle briny sea notes that echo the heritage of legendary Caspian Sea caviar. Its depth of flavor, combined with a clean and refined finish, makes it a timeless favorite among experienced caviar connoisseurs. The large grain size and distinctive color variations give Russian Osetra a