Cake Discs

Cake Discs are the perfect solution for cake bakers looking to create flawlessly smooth and even cakes! Put the Cake Discs to work for you the next time you have a stack of cakes to ice. Just simply place one Cake Disc under the cake and on top of the cake before icing, adjust accordingly for a secure and snug fit, then get out your scraper and watch your worries vanish – Cake Discs stabilize your icing scraper or knife so that you can easily make light work of obtaining smooth and even edges on your cake. The possibilities are simply delicious with this tool in your kitchen! No more worry or stress about lopsided layers and uneven icings - not to mention saving precious time since you no longer to keep spinning your cake, going over it again and again to get a smooth finish. Getting bakery-level results is as easy as one, two - CAKE DISC! HOW TO USE CAKE DISCS First, grab two parchment paper pieces the same size as your cake discs. Use the discs as a guide when cutting the paper. Add