12" Roast Slicer, Plain

A must-have accessory for any carving station at restaurants or catered events, this 12" roast slicer is perfect for slicing through roasts, hams, and turkey. This slicer is built with a long, thin blade with a straight edge which facilitates concentrated contact between the meat and the blade to produce thin slices. It combines comfort with a secure grip for excellent balance and control, and is a worthy addition to every kitchen accessory collection. High-quality sharp blade Ergonomically designed slip-resistant, stain-free handle Easy to use Easy edge maintenance and rapid sharpening Durable and sturdy Rust and corrosion resistant Size - 12"