2011 Chinese Tea Leaf Dark Tea Aged Liubao Tea Loose Tea Shijian Liubao Tea Loose Tea

2011 Shijian is a Liubao tea made by teacher Chen Kuixiang, an inheritor of intangible cultural heritage. Chen Kuixiang is a Guangxi craftsman and the representative inheritor of Wuzhou City’s intangible cultural heritage Liubao tea making skills. For more than 40 years, Chen Kuixiang has been making tea devoutly, always adhering to the "origin, original tea species, original technology, original ecology, and original storage", silently guarding the traditional craftsmanship of Liubao tea. Liu Bao Tea, similarly to pu erh tea, is a traditional aged dark tea from Wuzhou, Guangxi in China.Liubao has a history of 1,500 years. The older the Liubao tea the better the taste. In Chinese medicine, "wet" is the evil of all diseases, and the "wet" body is sick. Liubao tea is the first choice for "dehumidification". Scientifically, Liubao contains plenty of amino acids, tea polyphenols, polysaccharides, tea tannins, tea enzymes, minerals, etc., which makes it good for body slimming, brain functio