Truffe Géante, 30

These giant melt-in-your-mouth dark chocolate ganache truffles are made with Mangaro Plantation chocolate from Madagascar, and is made according to unique French-style know-how. These delectable truffles are finished with a touch of pure cocoa powder gently rolled by hand. 30 truffes No Preservatives • No Soy • No Added Flavors Ingredients: cocoa, sugar, pastry butter, cocoa butter, cream, stabilizer (sorbitol syrup), cocoa powder, inverted sugar, emulsifier (rapeseed lecithin), Bourbon vanilla pod. *May contain traces of nuts, milk & gluten. Nutritional Facts: per 100 g: 2495.42 kj / 596.99 kcal - Fats: 46.75 g of which saturated fatty acids 29.92 g - Carbohydrates: 30.65 g of which sugars 27.44 g - Proteins: 5.5 g - Salt: 0.02 g Optimal Freshness: Store between 60º and 65°F, away from humidity.Shelf life: Our solid chocolate will remain fresh for 4 - 6 months, and our truffles will stay fresh for 2 - 3 months if stored properly. Shipping: We recommend purchasing Route Insur