Valentine Chocolate Hearts & Pearls

Say "I love you!" with milk praline and dark ganache truffle hearts, amid finely chopped roasted hazelnut pearls coated in gianduja—a blend of chocolate and hazelnuts in flavors of raspberry and coconut with an abundance of chocolate-covered cereal puffs. 150 g • Chocolate truffles may vary Nutritional Facts Sugar, cocoas, cocoa butter, whole milk powder, almond, hazelnut, pastry butter, raspberry puree (raspberry, invert sugar syrup), stabilizer (sorbitol syrup), inverted sugar, cereal, wafer (flour of wheat, sugar, butter concentrate, powdered milk skimmed, malt barley, salt), lemon purée (lemon, sugar), cranberry, wafer (wheat flour, sugar, concentrated butter, skimmed milk powder, barley malt, salt), coconuts, raspberry, glazing agent (gum arabic)emulsifier (rapeseed lecithin), honey, coffee beans, cocoa powder, Guérande salt, thickener (pectin), Espelette pepper, raspberry, coloring agents (carmine, curcumin), fleur de sel, Bourbon vanilla pod, coating agent (gum arabic, sucrose,