Wagyu Teriyaki Beef Jerky

Savor the sweet-savory flavor of our Teriyaki Beef Jerky, made from our premium grass-fed, grain-finished Wagyu cattle. This jerky highlights the natural richness of marbled Wagyu beef, paired with a mouthwatering blend of soy sauce, garlic, and just the right hint of sweetness. Slowly cured for a tender, chewy bite, it’s a high-protein snack with real ranch-raised roots and a touch of bold, balanced flavor. Whether you're on the go or unwinding at home, this jerky hits the spot with every bite. Average 4 - 4.8 OZ Grass fed & Grain finished Akaushi Wagyu 21 Day Dry Age for the best flavor and tenderness No Antibiotics, GMOs, or Hormones - ever Vacuum sealed to conserve peak freshness Our American Akaushi (AH-KA-OO-SHE) Wagyu is a premium crossbreed, guaranteed to be at least 50% pure, known for its rich marbling. These cuts are high in monounsaturated fats (which are considered healthier than saturated fats) and oleic acid, offering a more balanced fat profile while delivering