Papua New Guinea
Light Roast Flavor Notes RASPBERRY l BRAZIL NUT l CREAMY Grower's Story The Sigri Estate is located in the Wahgi Valley in the Western Highlands Province of Papua New Guinea. The estate was established in the 1950's and has gained a reputation of producing some of the top coffees in the world. The majority of Papua New Guinea coffee is produced by small village coffee gardens ranging in size from 20 trees to 600. Village based growing uses no chemicals, pesticides, or artificiall fertilizer. This staple for us has a mild acidity, produces a great espresso crema, and is a fan favorite. Production Farm: Sigri Estate Location: Western Highlands, Waghi Valley Altitude: 1,700 - 1,900 Meters Varietal: Typica, Arusha Processing: Washed Drying: Patio Dried Harvest: April - September