Winter Squash Peach Smoothie Recipe

I use frozen peaches in this veggie smoothie recipe to add summer sweetness, and because it would be impossible to find a fresh peach in the mountains in December. A touch of cardamom gives it a fancy holiday twist, but no worries if you don’t have that, the peach smoothie will still taste good.Ingredients1 cup roasted winter squash butternut, pumpkin, delicata, any winter squash will do!1 10 oz bag frozen peaches1 cup yogurt ok to substitute a vegan yogurt or coconut milkseeds from inside 1 cardamom pod2 cups water adjust for desired thicknessInstructionsPut all ingredients into a blender and blend until smooth.