Sous Vide Half Chicken with Thyme, Salt & Pepper ~ 1 Servings (14.75 oz. Pouch)

Moist and tender, our seared chicken is first seasoned with thyme, black pepper and salt for a simple yet flavorful meal. Our chefs then slow-cook each chicken half sous vide to achieve a juicy, fall-off-the-bone result. This dish is high in protein and low-calorie. The sous vide method ensures the ultimate in flavor, texture, nutrition, and safety. Each product  is cooked in a vacuum-sealed pouch, eliminating unnecessary handling and ensuring that no nutrients or flavor can escape.  Made in the USA. Packed with the highest safety standards: cooked sealed, then pasteurized, flash-frozen, and shipped to you on dry ice.  Each order contains detailed reheating instructions and nutritional information. Cuisine Solutions began by teaching Michelin-starred chefs and supplying food for the world’s top restaurants, and now we’re offering our products directly to you at home. From our kitchen to yours: bon appetit!  Delicious Moist and very flavorful. I am going to stock my freezer as