Clark Hopkins, Hot Sauce - Oaxaca Mole
$10.95
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Smoky mezcal, sun dried peppers, habaneros, ghost pepper and Mexican chocolate provide for a spicy mole based sauce inspired by the region's gastro-historical center. Oaxaca adds a splash of Mexico to any recipe! Pair with tacos, tamales, grilled meats, burgers, or add to your favorite chili recipe.5 fl. oz Bottle
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