Alaskan Wild-Caught Salmon with Roasted Vegetable Rainbow Quinoa

INGREDIENTS: WILD-CAUGHT ALASKAN SALMON, RAINBOW QUINOA, ZUCCHINI, RED ONION, GRAPE TOMATOES, PARSLEY, LIME, OLIVE OIL, LIME JUICE, LEMON JUICE, GRANULATED GARLIC, GROUND CORIANDER, CUMIN, SEA SALT, BLACK PEPPER MADE WITH GLUTEN-FREE INGREDIENTS, DAIRY-FREE Estimated nutritional information calculations pending.