Mushroom Fettuccine
$9.99
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Mushroom Fettuccine is an earthy flavored pasta. Cooking Directions: Cook pasta in plenty of salted, rapidly boiling water for 4-5 minutes. Stir frequently. Do not overcook. Ingredients: Unbleached wheat flour, mushroom powder, and water. All non-GMO ingredients. Prepared in a single allergen facility. Facility is free of eggs, soy, dairy, fish, and nuts.
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