4007 Malolactic Blend
$14.50
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Species: Oenococcus oeni blend Profile: Our blend is recommended for any wine requiring malic acid reduction. It will cover a broad range of temperature and pH conditions. Flocculation - Low - High Apparent ABV Tolerance - 12 - 18% Temperature Range - 55-95°F (13-35°C) Residual Sugars - 0-1% Rate of Fermentation - Slow - Very Fast Foam Production - Very Low - High Volatile Acid Production - Low - High SO2 Production - Very Low - High H2S Production - Very Low - High
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