Pasture Certified A2/A2 Ghee

Limited Supply! Our beautiful golden A2/A2 pure ghee comes from a herd of pastured cows in Lancaster County, Pennsylvania. The entire herd has been certified A2/A2 through genetic testing. Just from the golden color alone, you can tell this ghee is special! The ghee is very nutrient dense, rich and creamy with a light caramelized, nutty flavor. Our ghee is heated and reduced until all the milk solids separate, then the casein and lactose solids are filtered out; we filter five times! The result is good, healthy, pure, flavorful ghee! Lactose Free (filtered 5 times) Grass-fed Non-GMO High Smoke Point of 485°F (butter is 200-250°F, coconut oil is 350°F) Remains Shelf Stable After Opening (for months or more) You can substitute it for butter on just about anything sauteed, roasted, grilled or baked, or as a finishing butter on pancakes, toast, vegetables, grilled cheese, popcorn, pasta and rice or stirred into your coffee. We also highly recommend melting and mixing our ghee with ou