Supreme Chai - Compostable Tea Bags

Makes 16 servings per pouch! Authentic Chai spices with rich black tea and a touch of vanilla. BREWING TIPS:Give a quick 5 second rinse of your tea bag with boiling water and then dump out the water. Make approximately 10 to 11 ounce cups with the tea bag and steep your first steeping for approximately 2 minutes. Take out the bag and SQUEEZE it before using it to make another cup. Steep your second cup for 3 to 5 minutes. HOW TO BREW W/ MILK:Add 1 cup of milk to a sauce pan. Open your teabag up and dump into the milk! Bring to a gentle boil, then cover and simmer for 3 minutes. Add sweetener if desired. Strain the tea and Enjoy! For a second cup, re-add milk and sweetner, and bring to a gentle boil, then cover and simmer for 5 minutes. PRO TIPS:*Cover your tea while it steeps to keep the heat in and to extract more flavor.  *Move your tea bag side to side and up and down several times before removing and squeezing it, to get all the trapped water and flavor out of it! INGREDIENTS: