Bolivian - Natural Honey Processed SO

Sourced: Organically grown Single Origin bean. This naturally honey processed coffee is one of our slightly lighter roasted beans and brings a diverse flavor profile with a nice bright light in your cup: Crisp, clean, slightly fruity and sweet. It has a bit of crisp sweet citric upfront and soft fruit tones as the cup cools, but will develop more of the classic South American profile of creamy and smooth, nutty/chocolaty like tones. A note on sourcing  This coffee is sourced from a co-op of producers that have established a model of Agroforestry, where the top of each hill or mountain remains untouched. Their farming takes place under the untouched canopy on the center portion of the slope, and towards the bottom the land is slightly more cleared and farmed.  By using agroforestry, their soil is self regenerating, and extraordinarily sustainable.  IMPACTNot only are these farms certified organic, but they also have been certified Smithsonian Bird Friendly, one of the toughest