GF Oat Flour 18 oz

GF Oat Flour 18 oz Whole-Grain Goodness: Offers fiber and protein akin to old-fashioned oats  Gluten-Free Convenience: Perfect for baked goods—pancakes, muffins, cookies, breads, or as a thickener. Light Flavor & Texture: Delivers a mild oat flavor and lighter texture compared to homemade oat flours—ideal for gluten-free baking. Allergy-Friendly Manufacturing: Produced in a facility exclusively for gluten-free products; undergoes R5-ELISA testing Packaging: 18‑ounce (510 g) resealable bag Ingredients: 100% whole‑grain oats, milled in a dedicated gluten‑free facility; Non‑GMO Project Verified, Kosher Pareve, vegan  Made in: USA 📊 Nutrition Facts Serving Size ⅓ cup (40 g) / 1.4 oz Calories 160 kcal Total Fat 3 g (3% DV)    Saturated 0.5 g Sodium 0 mg Total Carbs 26 g    Dietary Fiber 4 g (17–14% DV)    Sugars 0 g Protein 7 g Calcium 11 mg (~1% DV) Iron 2 mg (10% DV) Potassium ~100 mg (2% DV) Vitamin D 0 µg