 
                                        SLD Stainless Clad Hammered 210mm Gyuto
The Ittetsu SLD Hammered series is a workhorse and makes for a great daily driver. With a core of Powdered SLD semi-stainless steel & SUS420 stainless cladding, they offer easy maintenece and great edge retention with an HRC of 62 to 63. They are lightweight and have a Tsuchime hammered finish. This allows the blades to pass through food product efficiently and with ease. Ittetsu knives are forged by a group of blacksmiths working out of Sanjo City, Japan. They produce knives following master bladesmith, Tadafusa’s OEM designs. A Gyuto (Chef Knife) is the most versatile knife a chef can own and enables confidence while preparing fish, meats and vegetables. Note: This knife is not stainless steel. To prevent rusting, be sure to dry the blade thoroughly and avoid exposure to acidic liquids.
