Boromir Short Bread Cookies with Butter, Yogurt and Plum Jam Filling

Boromeles with butter, yogurt and plum jam are part of the Maria Boromiz Collection and stand out for their tender texture and sweet-sour fruit filling. The Boromele collection signed by Maria Boromiz The boromeles were specially designed according to Maria Boromiz's recipe for soft cornuclettes, filled with plum jam. Their unique taste is given by the sweet and sour jam that enriches the tender dough with butter and yogurt. Together with a glass of milk, an aromatic tea or a good coffee, they will completely conquer you. You can also enjoy them at the festive table or at parties with family and friends.*Do not contain preservatives  Ingredients for soft croissants with butter, yogurt and plum jam White wheat flour, plum filling 28% (invert sugar syrup, plums 45%, sucrose, gelling agent: pectin, acidity corrector: citric acid, flavors), vegetable palm fat, sugar, egg , water, sugar syrup invert, butter , leavening agents: ammonium bicarbonate and sodium bicarbonate, iodized salt, flav