Brazilian decaf 12oz

This Brazil decaf is smooth and balanced with graham and chocolate. It is a high end, specialty coffee from the Mogiana region 925 to 1200 meters above sea level. It is an exquisite coffee and decaffeinated using a Natural Water Process versus a chemical process. This particular bean is a fresh harvest crop which assures just the right amount of moisture inside the bean for the Roaster to work with. During the roast process, a cracking noise can be heard, similar to the popping of popcorn. That cracking noise is caused by the moisture heating and expanding at about 10 minutes into the roast. As a craft roaster we listen for this cracking, then back the heat down, slowing the roast and caramelizing that sweet moisture inside the coffee beans - similar to how a chef slows the heat down on onions to makes them sweet. Our coffee has a lovely rich flavor, nicely balanced and with natural chocolate notes. Each batch of this Brazil Decaf is roasted and packaged by hand to assure only the best