Commercial Kitchen 6 Burner 36" Range with Standard Oven - 210,000 BTU's

A combination of open top burners and a spacious oven make this range a tremendous asset to your commercial kitchen! You can effortlessly boil, saute, simmer, and perform a variety of other cooking tasks atop the heavy-duty cast iron grates. The oven, meanwhile, provides you with a convenient way to warm your delicious foods or even do a bit of baking for your dessert menu!   (6) 30,000 BTU open top burners with cast iron lift-off grates for easy cleaning 30,000 BTU standard oven Oven includes 2 racks that can be adjusted into 4 positions Deep pull-out crumb tray with welded corners Rugged stainless steel front and aluminum sides; porcelainized oven bottom 4 3/4" deep back shelf and 2" front ledge for added storage and safety 6" adjustable stainless steel legs Spacious Oven This range features a spacious oven that allows you to warm product or even make cookies and other baked goods! The temperature can be adjusted from 250-550 degrees Fahrenheit to accommodate virtually any recipe,