Organic Dextrose Monohydrate (Non-Gmo Corn)

White, crystalline granules or a granular powder with neutral odor and slightly sweet taste. Typical Analysis  Assay (Reducing Sugars-DE)  Moisture/Loss on Drying Acceptance Criteria ≥ 99 % ≤ 10.0 %  Residue on Ignition (Sulfated Ash)       ≤ 0.25 % Sulphur Dioxide ≤ 10 ppm Optical (Specific) Rotation (10 % w/v) +52.0° to +53.5° Arsenic         ≤ 1 ppm Chlorides        ≤ 125 ppm Lead       ≤ 0.1 ppm Microbiological Analyses         Acceptance Criteria Total Aerobic Plate Count (cfu/g) < 500 Yeast and Mold (cfu/g) < 100   E. coli (cfu/g) Absent Salmonella (cfu/25 g) Absent Packaging        Multiply Paper Bags, 25 kg Totes, 800 kg Shelf Life         A minimum of two years from production date when maintained in                              clean, low moisture, dry environment in the original sealed packaging Kosher  The information given contains typical values based on laboratory and field experienc