PORK CABERNET WINE | ALL-NATURAL UNCURED SALAMI
$15.00
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To create this beauty of charcuterie board perfection, we infuse our naturally dry-cured pork salami with local cabernet wine. Wine + cheese + salami = Heaven! Bring to cocktail hour or your next dinner party and we promise you will be the hit of the party. Ingredients: pork, sea salt, cabernet sauvignon wine, contains less than 2% of the following: cane sugar, spices, natural flavoring, garlic, lactic and starter culture. Minimally processed - no artificial ingredients.
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