Dominican Republic Öko Caribe 72% Light Roast Chocolate – Recipe 212

Made from premium organic, Fair Trade Öko Caribe cocoa beans from the Dominican Republic, this 72% light roast artisan chocolate bar offers a harmonious blend of natural acidity with subtle notes of raisin and fig. A light roast highlights the beans’ natural flavors, while slow stone grinding creates a silky texture. A gentle conche refines the chocolate, enhancing its complex flavors. A touch of added cocoa butter enhances its smooth melt on the palate. Awards We've been honored with over 18 national and international awards for our artisan chocolate made with Öko Caribe cocoa. Our light roast 72% bar has received these awards: Bronze – Academy of Chocolate 2022 Silver – Academy of Chocolate 2021 Silver – Academy of Chocolate 2020 Commended – Academy of Chocolate 2019 Bronze – International Chocolate Awards 2017 1st Place – Northwest Chocolate Festival 2016 Silver – International Chocolate Awards 2012 Ingredients: Organic Cocoa Beans, Organic Cane Sugar, Organic Cocoa Butter Aller