Organic Nutritional Yeast

Conventional yeast production uses harsh acids, bases (like lye, also known as sodium hydroxide), synthetic vitamins, ammonia and ammonium salts, and anti-foaming agents. With certified organic yeast production, all the raw materials used are 100% organic, benefiting the entire organic supply chain. GMO & Soy Free Grain Based Production  & Fermentation Process Complete Protein High Fiber Low Sodium B Vitamins Notes:  The Organic Rice Flour is made from Organic White Rice MSG is a naturally occurring substance in yeast The yeast flakes are grown on organic rice flour Roller-dried, food-grade, organic yeast autolysate (Saccharomyces cerevisiae) with organic rice flour and sea salt. Shelf life is 18 months This product does not contain any ingredients subject to a specific labelling regarding genetically modified organisms (GMO) in accordance with the Regulation (EC) No 1829/2003 and No 1830/2003. This product complies with the Regulation (EU) 2018/848 on organic production