BBQ Chicken Leg Quarters, Au Gratin Potatoes, Vanilla Bean Corn
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BBQ Chicken Leg Quarters, Au Gratin Potatoes, Vanilla Bean Corn

$13.95
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Details You are in for a treat with this kitchen favorite. This is a back porch favorite, because it is our staff's favorite pick for lunch. We marinate chicken leg quarters overnight in pineapple juice, lime, house seasonings, and our famous coffee garlic rub and grill, served with cheesy au gratin potatoes and vanilla bean cream corn Preparation Microwave: Remove sleeve, lift the corner of film, place on microwave plate, microwave for 2 minutes or until hot, cut film away from corner edge with knife, and remove. Let stand for 2 minutes. Based on a 1100 watt microwave oven. DO NOT LIFT TRAY, LIFT ON MICROWAVABLE PLATE Oven: Remove sleeve, cut film away from corner edge with knife, and remove. Place on oven sheet pan. Heat on 350 degrees for 20 - 25 minutes until hot. Heat to 165 degrees. Remove tray on pan DO NOT ATTEMPT TO LIFT TRAY BY ITSELF. LIFT TRAY ON MICROWAVABLE PLATE OR OVEN SAFE PAN. USE HOT PADS TO REMOVE. Ingredients Chicken, Potatoes, Corn, BBQ sauce, Pineapple Juice

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